Chiclana is Gastronomy


Refine your palate and let yourself be carried away by a destination where emotions are also food. Whether you are looking for new and innovative experiences or are a lover of traditional flavours, we offer you a varied and rich gastronomic offer inspired by products from a diverse environment.

Products such as butifarra, chicharrones, pescaíto frito from sea or marshlands and seafood are the genesis of a universe of flavours and textures that are projected throughout the year in the tapas, dishes for sharing and haute cuisine dishes offered by our famous restaurants.

These are morsels that you can sample in the company of Chiclana's excellent wines (fino, moscatel, oloroso...), from the cradle of some of the best and most characteristic wines of southern Andalusia.


A symphony of flavours and textures from a land where good food is a sign of identity. A gastronomic offer of haute cuisine, tradition and tapas that comes to life everyday thanks to a varied and appealing hotel offer.